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http://dx.doi.org/10.1201/9781420026221
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Front MatterAbstract - Hi-Res PDF (125 KB) - PDF w/links (126 KB)
Chapter 1. The Composting Industry in the United StatesNora GoldsteinAbstract - Hi-Res PDF (209 KB) - PDF w/links (209 KB)
Chapter 2. Biological, Chemical, and Physical Processes of CompostingMichael Day, Kathleen ShawAbstract - Hi-Res PDF (504 KB) - PDF w/links (329 KB)
Chapter 3. Commercial Compost Production SystemsRobert Rynk, Thomas L. RichardAbstract - Hi-Res PDF (9865 KB) - PDF w/links (791 KB)
Chapter 4. Compost Quality Attributes, Measurements, and VariabilityDan M. Sullivan, Robert O. MillerAbstract - Hi-Res PDF (245 KB) - PDF w/links (245 KB)
Chapter 5. Compost Effects on Crop Growth and Yield in Commercial Vegetable Cropping SystemsNancy E. RoeAbstract - Hi-Res PDF (128 KB) - PDF w/links (129 KB)
Chapter 6. Compost Utilization in Ornamental and Nursery Crop Production SystemsGeorge E. FitzpatrickAbstract - Hi-Res PDF (1763 KB) - PDF w/links (485 KB)
Chapter 7. Compost Utilization in LandscapesRon AlexanderAbstract - Hi-Res PDF (5170 KB) - PDF w/links (519 KB)
Chapter 8. Compost Utilization in Fruit Production SystemsFlavio Pinamonti, Luciano SicherAbstract - Hi-Res PDF (396 KB) - PDF w/links (397 KB)
Chapter 9. Compost Utilization in Sod Production and Turf ManagementAllen V. BarkerAbstract - Hi-Res PDF (207 KB) - PDF w/links (210 KB)
Chapter 10. Composts as Horticultural Substrates for Vegetable Transplant ProductionSusan B. SterrettAbstract - Hi-Res PDF (2216 KB) - PDF w/links (293 KB)
Chapter 11. Compost EconomicsRaymond Joe Schatzer, George K. Criner, Thomas G. AllenAbstract - Hi-Res PDF (231 KB) - PDF w/links (232 KB)
Chapter 12. Spectrum and Mechanisms of Plant Disease Control with CompostsMatthew S. Krause, Harry A.J. Hoitink, David Y. HanAbstract - Hi-Res PDF (125 KB) - PDF w/links (133 KB)
Chapter 13. Weed Control in Vegetable Crops with Composted Organic MulchesMonica Ozores-Hampton, Thomas A. ObrezaAbstract - Hi-Res PDF (7133 KB) - PDF w/links (276 KB)
Chapter 14. Nitrogen Sources, Mineralization Rates, and Nitrogen Nutrition Benefits to Plants from CompostsLawrence J. Sikora, Robin A.K. SzmidtAbstract - Hi-Res PDF (317 KB) - PDF w/links (282 KB)
Chapter 15. Plant Nutrition Benefits of Phosphorus, Potassium, Calcium, Magnesium, and Micronutrients from Compost UtilizationZhenli He, Xiaoe Yang, David V. CalvertAbstract - Hi-Res PDF (165 KB) - PDF w/links (166 KB)
Chapter 16. Heavy Metal Aspects of Compost UseRufus L. Chaney, Sally L. Brown, Minnie Malik, Grzegorz Siebielec, Urszula Kukier, James A. Ryan, J. Scott AngleAbstract - Hi-Res PDF (518 KB) - PDF w/links (406 KB)
Chapter 17. Human PathogensEliot EpsteinAbstract - Hi-Res PDF (242 KB) - PDF w/links (246 KB)
Chapter 18. U.S. Environmental Protection Agency Regulations Governing Compost Production and UseJohn M. WalkerAbstract - Hi-Res PDF (201 KB) - PDF w/links (202 KB)
