ABSTRACT

With cardiovascular disease remaining one of the primary causes of morbidity and mortality worldwide, there is a great need to further understand the molecular basis of this disease class and develop new therapeutic or preventative measures. Cardiovascular Diseases: Nutritional and Therapeutic Interventions presents up-to-date information on the pa

chapter 1|18 pages

- Epidemiology of Cardiovascular Disease

chapter 14|22 pages

- Nanotechnology and Cardiovascular Diseases

chapter 25|10 pages

- Flaxseed and Blood Pressure

chapter 26|14 pages

- Curcumin and Cardiovascular Diseases

chapter 28|12 pages

- Melon for Cardiovascular Health