ABSTRACT

Innovation and Best Practices in Hospitality and Tourism Research contains 71 accepted papers from the Hospitality and Tourism Conference (HTC 2015,  Melaka, Malaysia, 2-3 November, 2015). The book presents theup-and-coming paradigms and innovative practices within the hospitality and tourism industries, and covers the following topics:Mana

chapter |82 pages

Hospitality management

chapter |38 pages

Hospitality & tourismmarketing

chapter |78 pages

Tourismmanagement

chapter |60 pages

Gastronomy& foodservice management

chapter |69 pages

Relevant areas in hospitality & tourism