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Front MatterAbstract - Hi-Res PDF (145 KB) - PDF w/links (146 KB)
Chapter 1. An Overview of Its Classification and RelationshipsArthur O. Tucker, Robert F. C. NacziAbstract - Hi-Res PDF (331 KB) - PDF w/links (348 KB)
Chapter 2. Anatomy, Physiology, Biosynthesis, Molecular Biology, Tissue Culture, and Biotechnology of Mint Essential Oil ProductionCinzia M. Bertea, Massimo Maffei, Marco MucciarelliAbstract - Hi-Res PDF (1866 KB) - PDF w/links (795 KB)
Chapter 3. Commercial Mint Species Grown in the United StatesMark A. MorrisAbstract - Hi-Res PDF (351 KB) - PDF w/links (365 KB)
Chapter 4. The Cultivation of Mints in IndiaShashi Pandey-Rai, S. K. Rai, S. Sushil KumarAbstract - Hi-Res PDF (4291 KB) - PDF w/links (1015 KB)
Chapter 5. Production of Mints and Mint Oil in ChinaWennuan Liu, Brian M. LawrenceAbstract - Hi-Res PDF (497 KB) - PDF w/links (219 KB)
Chapter 6. The Distillation of Mint OilsE. F. K. Denny, Brian M. LawrenceAbstract - Hi-Res PDF (8696 KB) - PDF w/links (1652 KB)
Chapter 7. The Composition of Commercially Important MintsBrian M. LawrenceAbstract - Hi-Res PDF (524 KB) - PDF w/links (550 KB)
Chapter 8. Oil Composition of Other Mentha Species and HybridsBrian M. LawrenceAbstract - Hi-Res PDF (138 KB) - PDF w/links (147 KB)
Chapter 9. North American Mint Oil IndustryRoss M. SheldonAbstract - Hi-Res PDF (1604 KB) - PDF w/links (946 KB)
Chapter 10. Natural and Synthetic MentholBrian M. Lawrence, Rudolph HoppAbstract - Hi-Res PDF (1256 KB) - PDF w/links (685 KB)
Chapter 11. The Genuineness of Mint OilsAbstract - Hi-Res PDF (1517 KB) - PDF w/links (1521 KB)
Chapter 12. Biological and Toxicological Properties of Mint Oils and Their Major IsolatesJohnnie R. HayesAbstract - Hi-Res PDF (483 KB) - PDF w/links (545 KB)
Chapter 13. Antimicrobial Activity of Essential Oils and Constituents of Mentha SpeciesStanley G. DeansAbstract - Hi-Res PDF (174 KB) - PDF w/links (199 KB)
Chapter 14. MenthaArthur O. TuckerAbstract - Hi-Res PDF (85 KB) - PDF w/links (123 KB)
Color PlatesAbstract - Hi-Res PDF (2536 KB) - PDF w/links (412 KB)
